Blackberry Puree Processing Line
Fresh blackberry fruit is washed, scrubbed, sorted, blanched and processed through finishers. After the Blackberry Purée passes through the finishers, the water is then extracted from the product concentrating it up to four times the Brix level before being packaged aseptically or frozen.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Product introduction :
Fresh blackberry fruit is washed, scrubbed, sorted, blanched and processed through finishers. After the Blackberry Purée passes through the finishers, the water is then extracted from the product concentrating it up to four times the Brix level before being packaged aseptically or frozen.
Raw material | Fresh blackberry, or similar fruit such as raspberry, cranberry etc |
End product | Fruit puree, concentrated fruit puree, Frozen fruit puree, fruit jam |
Processing capacity | From 20 T/day to 360 T/day |
Puree Brix | 10~12Brix |
Concentrated Puree Brix | 50-60Brix |
Mid product package | Frozen OR in aseptic bag,drum (200L,1000L) |
Final product package | fruit juice in bottle, cans, aseptic brick carton box etc. |
Output | Can be calculated |
Overview:
Products from SHJUMP Blackberry Puree Processing Line:
SHJUMP flowchart:
SHJUMP reference machines list:
Item | Key Equipment name |
System 1 | Bulk berry puree processing |
1 | Washing machine |
2 | Sorting machine |
3 | crusher |
4 | Storage tanks and pumps |
5 | finisher |
6 | Decanter |
7 | Vacuum evaporator |
8 | Tubular sterilizer |
9 | Aseptic filler ( or frozen) |
System 2 | Diluted berry juice processing |
1 | Mixing system with RO water and other ingredients |
2 | Bottle filling machine/carton box filling machine |
3 | Tunnel sterilizer |
4 | Drying machine |
5 | Date printer |
6 | Carton packing machine |
System 3 | Blackberry jam processing |
1 | Sugar and pectin mixing machine |
2 | Vacuum cooking machines |
3 | Homogenizer |
4 | Bottle filling and capping machine |
5 | Labelling and coding machine |
SHJUMP machines’ picture:
Benefits of products from Blackberry Puree Processing Line:
1. Fruit purées add sweetness and nutritional value to your products
2. Economical for shipping and storage
3. Consistent Brix level
4. Can be diluted with water to achieve desired consistency and Brix level
5. High food safety and reliability scores
SHJUMP history project site:
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